


(304) 645-4548
213 West Washington Street • Lewisburg, WV 24901
Welcome | Lunch Menu | Dinner Menu | The Market | Contact Us



SHROOMS
Beer-batter-dipped jumbo mushrooms, served golden brown with buttermilk ranch.
CRAB BITES
Fresh crab meat, mixed with a special blend of seasonings, lightly breaded and served with our house remoulade sauce.
SHRIMP COCKTAIL
Florida-white shrimp served scampi, Cajun or chilled and accompanied with spicy cocktail sauce.
SMOKED PULLED PORK QUESADILLA
Grilled flour tortilla, stuffed with our fire roasted pork barbeque served with Cheddar Jack cheese, fresh salsa, sour cream, lettuce and tomatoes.
SPINACH 'N ARTICHOKE SPREAD
Artichoke hearts, spinach, Romano and Parmesan cheese, served with garlic Italian bruschetta bread.
ROASTED TOMATOES AND FRESH BASIL BRUSCHETTA
Baked garlic bruschetta bread topped with frest tomatoes, basil and melted mozzarella and Parmesan cheese.
FOUR CHEESE FRIES
Crispy pub fries topped with shredded Cheddar Jack, mozzarella and provolone, then loaded with bacon, green onions and served with cool ranch sauce on the side.
ALLIGATOR BITES
A Southern mix of tender alligator meat and popcorn shrimp deep-fried golden brown and served with spicy remoulade sauce.
APPETIZER COMBO
Buffalo wings, shrooms, cheese sticks and pig skins served with three sauces for dipping.
PIG SKINS
Crispy potato skins stuffed with pulled pork BBQ, drizzled with BBQ sauce and topped with Cheddar Jack cheese and scallions, served with sour cream.
OYSTERS
Hand-breaded fresh oysters, fried golden-brown and served alongside our house cocktail sauce.
HARBOR CRAB DIP
A mix of blue crab, cream cheese and spices, served with garlic bruschetta.
CRAB-STUFFED MUSHROOMS
Button mushrooms loaded with our crab stuffing broiled with aged Muenster cheese in a light garlic butter.
WINGS
Spicy crispy chicken wings served with celery and bleu cheese dressing.
CALAMARI
Fresh calamari wrapped in savory seasonings and fried golden-brown.

Pasta selections are accompanied by Italian garlic bread. Select a fresh garden or Caesar salad for an additional charge.
LUNCHEON LASAGNA
Our classic dish of mozzarella, Parmesan, Romano and ricotta cheese layered with pasta and our own homemade meat sauce, served with a small garden salad.
EGGPLANT PARMIGIANA
Fresh breaded eggplant grilled with mushrooms and served over linguine smothered in marinara, mozzarella and Parmesan cheese.
THREE-CHEESE PENNE WITH CHICKEN
Penne pasta smothered in a creamy garlic sauce and topped with grilled chicken, mozzarella, Parmesan and Cheddar Jack.
SMOKED CHICKEN RAVIOLI
Blackened chicken breast served over smoked mozzarella ravioli, with portobello mushrooms, green onions and fresh Parmesan, in a light cream sauce.
SHRIMP ALFREDO
Sauteed jumbo shrimp tossed with linguine and garlic Alfredo.
CAJUN CHICKEN ALFREDO
Fresh chicken tenders with mushrooms, Cajun spices and broccoli over linguine with Parmesan Alfredo sauce.
CHICKEN PARMIGIANA
Linguine topped with lightly-breaded grilled chicken tenders, mushrooms and grated Parmesan cheese, then smothered in our rich marinara sauce and mozzarella cheese.
TUSCAN PASTA
Sauteed mushroms, peppers, and fresh spinach, tossed in a creamy marinara with penne pasta with your choice of blackened chicken strips, shrimp or salmon.
SCAMPI CHICKEN AND VEGETABLES
Sauteed chicken tenders with fresh veggies tossed with linguine, chopped garlic and a light butter sauce, topped with Parmesan.

Sandwich selections are served with your choice of pub fries, today's soup, onion rings or seasonal salad.
SANDWICHES
GOBBLER
Fresh house-roasted turkey breast, Provolone cheese, lettuce, tomato and onions served on grilled ciabatta bread with French mayonnaise.
PORTOBELLO GRILLE
Jumbo portobello mushroom cap, stuffed with sundried tomatoes, scallions and smothered with Provolone cheese, served on grilled whole grain ciabatta with a roasted red pepper mayonnaise.
5th AVENUE REUBEN
Lean corned beef, topped with Bavarian sauerkraut and Swiss cheese on grilled marble rye with Thousand Island Dressing.
RACHEL
You'll love Reuben's sister. Fresh-cooked turkey breast on grilled marble rye, with baby Swiss, homemade slaw and cheddar horseradish sauce.
MUFFULETTA
Grilled, whole grain ciabatta bread with ham, salami, Swiss, red onion, lettuce, tomato and our house olive spread.
DOWNTOWNER
Slow roasted prime rib topped with red onions and Muenster cheese served on a grilled Artisan bread with a side of au jus.
CAJUN GRILLE
Blackened chicken breast smothered in peppers, onions, and Muenster cheese served on a grilled homemade bun with lettuce, tomato and dijonnaise
CLASSIC CLUB
Your choice of toasted sour dough or country wheat stacked with two-layers of
BOARDROOM
Slow roasted prime rib sauteed with onions, mushrooms, banana peppers and Muenster cheese served on artisan bread with dijonnaise.
TEXAN
Our house smoked style brisket sliced with sauteed peppers and onions and finished with our BBQ sauce on artisan bread.
Smoked all night and served on a homemade hamburger bun with a side of slaw
Virginia baked ham paired with our roasted turkey breast topped with bacon, cheddar cheese, Muenster cheese, lettuce, tomato and honey BBQ sauce on grilled artisan bread.
Fresh golden-fried oysters, served on grilled ciabatta bread with lettuce and wasabi mayonnaise.
CROISSANT & SANDWICH MELTS
CHICKEN SALAD CROISSANT
Page's sweet chicken salad piled high on a flaky, buttery croissant with lettuce, tomato and your favorite side.
SEAFOOD SALAD CROISSANT
Page's own special seafood salad, stuffed in a flaky, buttery croissant with lettuce, tomato and your favorite side.
Our Backbay crabcake on a flaky, buttery croissant with lettuce, tomato and wasabi mayonnaise
CHICKEN SALAD MELT
Page's chicken salad piled on a toasted English with a slice of tomato and finished with Muenster cheese
SEAFOOD MELT
Page's seafood salad piled on a toasted English with a slice of tomato and finished with Muenster cheese
TUSCAN VEGGIE MELT
Sauteed zucchini, portabella mushrooms, onions, and fire roasted peppers topped with Muenster cheese and drizzled with balsamic on grilled multi-grain ciabatta
Grilled sourdough bread with cheddar and Muenster cheese, bacon, and fresh avocado slices.
BODACIOUS BURGERS
Served with your choice of pub fries, onion rings, soup of the day, house frozen fruit, or chips.
ALL AMERICAN
Our house burger served with lettuce, tomato, red onion, sweet dill pickle, mayo, mustard and cheddar chese served on a homemade bun.
BIG BLUE
Our house burger loaded with sauteed mushrooms, blue cheese crumbles, lettuce tomato, red onions and dijonnaise on a homemade grilled bun
ULTIMATE BBQ BURGER
Topped with our pulled pork BBQ, crispy bacon, cheddar jack and house BBQ.
Grilled veggie burger topped with Muenster cheese, avocado, lettuce, tomato and mayo on a homemade bun.

A bountiful buffet of green and leafy, crispy and crunchy salads, served with fresh-baked bread and homemade dressing.
CLASSIC SOUPS
Available in a cup or bowl.
GREEK BASIL CHICKEN
Grilled marinated chicken breast served over fresh field greens, topped with tomatoes, basil, Kalamata olives, red onions and feta cheese served with balsamic vinaigrette.
PILOT SALAD
Grilled jumbo shrimp served over fresh greens with tomatoes, egg, broccoli and cheddar jack cheese accompanied with the original pilot dressing.
SOUTHWESTERN SURF AND TURF
Seasoned grilled tenderloin tips paired with jumbo shrimp and served on a bed of field greens with a side of salsa ranch dressing.
SEARED TUNA
Grilled tuna filet served over fresh greens with egg, red onions, roasted almonds and fat free tomato basil dressing.
HAIL CAESAR
Fresh hearts of romaine, croutons, shredded parmesan, tomatoes and your choice of grilled jumbo shrimp or chicken.
TOASTED SESAME
Your choice of beef, chicken or shrimp, tossed with stir-fry vegetables in a sweet and sour sauce with toasted sesame seeds served over fresh greens and topped with chow mein noodles.
MANDARIN CHICKEN
Grilled honey-glazed chicken tenders served on fresh greens and topped with toasted almonds, mushrooms, mandarin oranges, dried cranberries and fresh strawberries.
CHICKEN ALMOND PLATE
A sweet mix of tender white chicken, celery, raisins, toasted almonds served in a crepe bowl and accompanied with steamed broccoli and grandmother's frozen fruit.
SWEET BOURBON SALMON
Fresh grilled Chilean salmon filet finished with a sweet bourbon glaze served over fresh greens.
GRILLED PINEAPPLE CHICKEN SALAD
Grilled chicken tenders and pineapple, smothered with mozzarella and provolone cheese served over fresh greens.
PECAN CRUSTED CHICKEN SALAD
Grilled chicken tenders encrusted with pecans and served on a mix of baby spinach and romaine. Topped with dried cranberries, mandarin oranges, fresh mushrooms and blue cheese crumbles.
SALAD SAMPLER
Our homemade chicken and lobster salad served in a crepe bowl and accompanied with grandma's frozen fruit.
SOUTHERN CHICKEN
Lightly floured chicken tenders grilled with red potatoes and smothered in cheddar jack cheese, served over a bed of fresh greens.
STEAKHOUSE
Choice beef tips sauteed with onions, mushrooms, roasted red potatoes, smothered in mozzarella cheese served over fresh greens.
FAJITA SALAD
Southwestern chicken grilled with peppers and onions served over greens with fresh tomatoes, black olives and cheddar jack cheese.
HOMEMADE DRESSINGS
MORE DRESSINGS

Only available for the little ones under 12 (In-house dining).
CHICKEN TENDERS
Chicken tenders served with applesauce and mac 'n cheese.
MAC N' CHEESE SIDE
KID'S PIZZA
Served with applesauce.
CHEESE QUESADILLA
Served with applesauce.
PASTA
Tender pasta with Alfredo or marinara, served with a side of applesauce and bread.
SHRIMP
Breaded shrimp with applesauce and mac 'n cheese.

Select one of our delicious chocolate dessert truffles, creams or nuts for your after dinner craving or for the road home. Gift boxed available by the pound.
KEY LIME BRÛLÉE
A combination of creamy white chocolate cheesecake and tart key lime pie.
CRUNCHY PEANUT BUTTER PIE
A light and creamy peanut butter filling topped with chunks of peanut butter cups and drizzled with chocolate ganache and caramel.
NEW YORK CHEESECAKE
Creamy cheesecake in a delicious graham cracker crust, made with butter, honey and molasses. Strawberry topping available.
MILE-HIGH BROWNIE
Our double fudge brownie with Breyers vanilla ice cream, hot fudge and whipped cream.
CARAMEL APPLE
Freshly baked apple in a piping hot pastry with Breyers Homestyle vanilla ice cream.
TIRAMISU
A traditional Italian dessert with layers of mascarpone and lady fingers.
BREAD PUDDING
Homemade pecan bread pudding with your choice of our vanilla maple sauce or butter rum sauce, topped with whipped cream.
BANANA FOSTER
Caramel cheesecake with banana puree in a graham cracker crust. Topped with caramel and whipped cream.

FOUNTAIN SODAS
Free refills - Coke, Diet Coke, Mr. Pibb, Mellow Yellow, Sprite.
(Free refills are for in-house only).
SODA BY THE BOTTLE
Pepsi and Coca-Cola 12 oz. Cane Sugared
LEMONADE
Free refills, in-house only.
ICE TEA - TETLEY
Sweet & Unsweet. Free refills, in-house only.
SARANAC HAND-CRAFTED SOFT DRINKS
Shirley Temple, Root Beer, Orange Cream
CANADA DRY
Tonic, Soda, Ginger Ale
EVIAN SPRING WATER
MINERAL WATER
Perrier - natural, and San Pellegrino
JUICES
Cranberry, Tomato, Orange.
OUR BOTTOMLESS MUG O' COFFEE
Douwa Egbert - regular or decaf, free refills.
IRISH COFFEE
HOT TEA
Regular or decaf.
HERBAL & FLAVORED TEA
Earl Grey, chamomile, cranberry apple, lemon, orange spice, peach, raspberry.
2% MILK
OLD-FASHIONED HOT CHOCOLATE
From here...there...Everywhere!
Please ask your server.